Settimanale ticket, the rest of the Millos and Luci d’Artista

Thursday, 2 November (Day Forty-six)

Today, if we want to complete our Millo tour, we need to renew our BIP card so we walk over to the Tabaccheria where the man speaks English and we order a week’s travel. Simple!

On the tram, our cards don’t go BIP.  They make a hesitant warbling sound and a notice flashes up that might have read Not Valid. Not again! We carry on regardless but as we travel I read the receipt. It starts Monday! Apparently the settimanale is from Monday to Sunday and we weren’t aware. We make the decision to play dumb and work out the solutions but it does put a bit of a crimp in our plans to have unlimited travel for the remaining two weeks. Hmm.

Onward.

There are five Millos left and I’m pretty sure two of them were ones we have seen on our last visit. I even mentally locate them – on residential streets, with nothing much around them. Let’s see if I’m right.

In fact, I am. A bit of back and forth while we get our bearings on the map and find the Millos sometimes not quite where we imagined, but there they all are in the end. One is in a small children’s school playground. That’s the hardest to photograph. The last one is in a narrow street opposite some construction that makes it a little hard to photograph too.

Millo 9

Millo 10

Millo 11

Millo 13
The rest of the Millos

However, I find a nice cafe selling a slice of plain pizza and there behind the counter is Krish’s favourite Naples pastry -frolla. He’s been looking for one for quite a while and has even talked of making his own…some day. The frolla is made with sweet short pastry dough that surrounds a ricotta and dried fruit filling. (And no, it’s actually not too sweet!)

Video: How to make a frolla
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