Not much yet so much

Sunday, 10 May, 2026

(Admin: Live! is updated here)

I have so many photos and so little to say, really. Yet I always manage to say a lot. A friend told me I might say too much – well, that’s a bit of misquote, but it refers to my entire family’s predilection for stream of consciousness speaking and, in my case, writing. Ho hum.  Should I apologise? Not really, but I will say that, for my cancer journey, especially, I am writing as much for myself and my recovery and survivorship as to entertain or educate. It’s just one reason I kept it separate. I am very conscious of my habit of speaking aloud what I’m doing or thinking. I don’t suppose I will change, but I do my best not to overdo it, and I acknowledge this every day. For those who read me, or listen to me, sorry not sorry applies. This is who I am.

Shopping for tulips. Proof (to me, at least) that I do get out
No, I didn’t hop. Want to, though

We have a friend. He was Krish’s closest friend in high school and we still see him a few times a year. He’s a quiet soul but with definite opinions. He’s also gay. This has been a curiosity for Krish, who asks, was he always? Yes, I say. Hmm. I love that his partner is his opposite. Not loud, but vocal, doesn’t care much what you think of him or his lifestyle. It’s an interesting dynamic.  Yesterday we went to his birthday dinner at his chosen restaurant. Krish and I don’t like the food, but I said it was about the birthday boy, not us. WheelTrans picked us up an hour late, and we raced (can I even do that?) in, then needed to leave before the cake had appeared. Damn. The only straight people there, this time we found someone to chat to. Interesting guy. Maybe we can meet again.

Working at Field Trip
My feta, zaatar and spinach scone with a macchiato at Field Trip. For those carb-shunners who read my blog, it’s worth the walk. One of my favourite spots for coffee in the neighbourhood

I lived in San Francisco in 1969, and my best friends were a bunch of gay men who lived next to us. We shared a back porch, and we crossed it at will. Chats, communal dinners, even sleepovers were common.  It was a good city to be gay. Toronto in the early 70s was that place too. There was no overtly gay village, but it did exist more loosely in its current location. My husband’s boss owned a gay nightclub in the area, and we often went to support them. We even helped with the food table they’d put out as part of admission. They infamously used dog food for pate – I’m serious. I’d dish it out.  In those days, I loved the cabaret. Now I can’t be bothered with it. We made many friends, some infamous, some famous, and we lost them. My family reads my blog, so I’ll be discreet and say we also lost a family member whose gender would now be considered pansexual. Did we know that? I know I did, but then my life experience helped. Other people in my life helped me get there. I’ll leave their stories out for now. Anyway, no time for photos of Toronto’s gay village this time, but I’ll be back there in early June to catch up.

Yes, please
So excited to see things starting to bloom. Soon it will be overgrown like winter never happened
Genius at work in the bus shelter

There’s news. The Old Man is alive! We both saw him, or what we thought and hoped was him, walking to the bus stop with a cane. No WheelTrans for him! We kept looking out the back window, and still the garden remained untouched. I told Krish that Torontonians often don’t plant until what’s called the May Two-Four weekend (so called because it’s the date around which the holiday falls and the Canadian slang for a case of twenty-four beers (a “two-four”) the most popular drink for the weekend, and to take to cottage country (more about that in a minute). Before that, frost is a deterrent. People plant seedlings to take out once the danger has passed, or they buy small pots of vegetables and herbs to start their own gardens (again). But they’re usually preparing their gardens before that – tilling, filling in the soil, planning out their patches. We had seen nothing. This week, that changed. Someone was out there turning the soil and then sowing seeds. Certainly not the Old Man judging by their energy, but perhaps a child or a friend. We hope he’ll be out there himself when the work isn’t so heavy and we look forward to following our own personal next-door drama.

Sowing seeds next door. Not the Old Man

Meanwhile, they are hard at work getting the restaurant patio ready for the summer season, which will begin in June. Yesterday, on our way in from the birthday dinner, I could see right into the restaurant. I normally pass it in the day and it’s not really visible. I was surprised at how modern and sophisticated it looks in there. The back garden patio is another story. It’s what Krish calls Muskoka style. For the uninitiated, Muskoka is north of Toronto in an area people here call cottage country, where people have summer cottages near the lakes and park forests. In the restaurant’s backyard, there are plants, wood chips, wood stoves, fire logs, and the like. If you’ve been to cottage country, it’s logical. There are no lakes, but there will certainly be mosquitoes.

Pots and wood ready for the summer

The chef-owner, Justin, is from Actinolite, hence the name of his restaurant. Actinolite is not Muskoka County. It’s considerably south of there. Actinolite can sound romantic if you only know the restaurant, but it’s named after the form of asbestos that was mined in the area. Ouch.

The staff, mostly Justin, is getting the side and back of the restaurant ready for summer. There are planters and the herb gardens that border the seating area are growing. The most favoured herb is lovage. It began sprouting about a week ago and has grown so quickly that it shocked me. We’re invited to pick any herb we want, and we used a lot of lovage during our last stay here. It tastes like celery leaves but without the bitterness.

Midway preparations for the back patio
Lovage on 4 May
Lovage on 10 May. This much growth in less than a week!
Justin filling the planters at the side. It was like a meditation
Industry downstairs. A steady pounding of something on the left, like cracking open nuts. On the right, a good fire and earnest conversation

Today is Mothers Day here, and I’ll meet my son, Robin, at the Waterworks, which is a food hall in his general area, in Toronto’s Fashion District where once all the tailors could be found. I’ll add photos. Our meeting is not about Mothers Day, but just because. When I told my autistic son I wasn’t sure where to meet because everywhere would be busy today, his response was ‘Why will it be busy?’ I’m used to it.

(Later) My visit with my son was great. We went to Waterworks, a lovely building, which I thought I’d documented before and need to look at more closely again before saying more. My lunch was dreadful, but who cares? (What I do care about is not having taken a photo of us together.) The day exhausted me – I did a lot more than I thought I could. That’s a good thing. So is mother and son time.

Waterworks Food Hall, Brant Street, Toronto. We once rented a condo that overlooked this building before it was refurbished. Loved that condo!
How the food hall looks when you first enter. It’s airy and not overcrowded. A nice change from mall food halls
Looking towards Spadina Avenue from Waterworks. This is the Fashion District of Toronto

Friday Photos:

The front – 8 May. April and May have been very rainy. Just a little more sun and everything will bloom
The oak tree – 8 May – Finally leaves
The side – 8 May, Not yet transformed
The back – 8 May. Not the Old Man

Endings

Thursday, 2 April, 2026

Some decades ago, I made a decision that changed my life. I don’t know who I would have been if it hadn’t happened. After a fairly average pregnancy, I felt a pull to support people through their own experience. I shouldn’t have been too surprised. I was agoraphobic from a young age and, once on the road to recovery, stepped into the directorship of an organisation that helped others cope with their phobias.

To make a long story short, I found somewhere that trained prenatal teachers who had no university or nursing background, and I applied. They told me they accepted 1 in 10, so I was thrilled to be one of them. The training was long and serious. I had a very young baby, but I knew I was where I needed to be. It’s a vocation. It has to be because no one ever got rich from it. During my 100 classroom hours, I learned something (enough?) about a staggering number of things. Anatomy, anaesthesiology, pharmacology, embryology, massage and other complementary therapies, pain theory, pain management, exercise, nutrition, parenting, newborn care, high-risk pregnancies, and much more. I attended births as an observer and as a labour supporter. I swaddled babies, held hands, talked to children who were expecting siblings, and led tours for teenagers where I had a chance to shape their understanding of pregnancy and parenting. I attended and ran conferences. I met some incredible women – my fascinating and strong fellow teachers, and the amazing experts in my field. Many are dead now, but they live in my head, my heart and my resolve.

I loved to write, and so I was accepted as a contributor to the national pregnancy and parenting magazine and gained fans. It felt good and important.

I taught for years, then was asked if I’d consider joining the hospital I was working for as admin support. My main job was to bring their registration system into the present by working with the IT department. I would also be writing their patient/client literature. Life was sweet. Out and about, I’d be stopped by young families – “You were our teacher. This is our child.” I glowed. I stopped teaching and began instead helping to train new teachers, and in the age of the internet, I counselled people on an online parenting site, and I began writing articles for the hospital outreach – branching out to all women’s health issues. Through my work online, I was offered a co-author (localisation) of a Dummies book. I’m not sure I recommend it – the American side of it is “off” – but it’s here. NB Writing a book is many, many, many hours of writing and rewriting, and in the end, might pay a few pennies an hour. Lesson learned.

Tools of the childbirth education trade/ We get used to it. Fabic placentas and breasts and knitted uteri are normal. Even now, I’m thinking about teaching how that big baby head passes through the pelvis. Clients were always surprised to see how it actually happens

I left in 2002. I had had a cancer diagnosis, and I wanted to get back to London. I tried to teach there, but it wasn’t the easy path I’d found in Toronto. It was also going to be costly. I felt sad, but my vocation was over. But it wasn’t really. My heart is still there, even now. My interest is still high, and I still challenge how things work for women. It’s such a feminist issue. I’m here for it.

Endings? Oh, yes. On Monday i went to Sunnybrook Hospital to meet my friend, Leslie. My department had moved there from a women and family-centred hospital downtown (Women’s College Hospital)  to a much more corporate hospital with a patriarchal system (Sunnybrook Health Centre). About a month ago, the hospital informed them that they were closing the service. I could say a lot about this, but I’m not sure it’d help my stressed brain to do so. Closing. After I don’t know how many years, to be honest, maybe fifty. There’s a lot of opposition, frankly, it’s about profit and nothing else. The women’s and families’ needs come second. It’s brought up a lot of memories for me. So many good ones, including those I’ve talked about here. I feel like I’ve lucked into many golden ages of many things in my life. Perhaps that’s just ego, each generation believing they lived the best. I don’t know.

Sunnybrook Hospital is looking like a mall these days

I didn’t ever get a chance to see their new premises. It came and went without me, as so many things have and will. I looked at Leslie’s windowless room, thinking about the luxury of windows and space we’d had at Women’s College Hospital and how informal and friendly everything had been. No matter how busy or how large a task I took on, it never felt like work. How lucky I’ve been. I photographed the collection of teaching tools and the wonderful cubby hole cabinet we’d used that once had the teachers’ names at the slots. It was beautifully custom-made by a teacher’s husband.  Where would it be next?  There was anger, sadness and despair in the air, so we made our own happy memories and thoughts in this new, now vanishing, space. With such interesting and independent-minded women on board, we could recount many ridiculously funny stories.

The CFLP cubby. What will happen to it?

Everything ends.

We have decided to stay in this flat for a full year at least. Have we resigned ourselves to being here and leaving London behind? Hell, no. We are both far too conscious of what we left behind. We know that things aren’t always rosy there, and there are many changes – many that make us very sad – but what we’ve lost wasn’t ever about those things. Will leave this here.

The rest of the photos tell the story of what I’ve done, where I’ve been. Hint – not much and not far! Ha.

The second bedroom is full of boxes, empty or not unpacked. It’s a mess but it will slowly empty … right?
This is an old Italian neighbourhood for the most part – it’ll fill it with vegetables soon, and I’ll be longing to pick some. Used to love foraging and scrumping as a child
The Crazy Store. Still haven’t made it in there. I really have to go up with my camera one day, and hope they don’t mind me taking photos
Daffodils. Memories of a London spring. Bunches and bunches of the damn things in our flat every day till they stopped selling them. I can’t imagine this now. Sigh
Waiting for the Artemis launch on 1st April.
Almost tempted but $10 for an individual one. Not sure. Need to learn to make my own. The fish pie had no smoked fish in it so easier to pass by.
Maple Season. I’ve always wanted to go see them tap and boil the sap. Never happened
Buds! Finally. It will be May before things are in full leaf and bloom.
Restaurant kitchen work Just love these guys and chatting to them. They are so kind and friendly. The restaurant is open Wednesday through Saturday. We aren’t bothered by the low volume music, can’t hear any talking, and we won’t see the diners until things move outside – June? 

Friday Photos

March 27. The front
March 27. The oak tree
March 27. Side. All the snow is gone

 

March 27 Backyard. We haven’t seen the Old Man yet. Oh dear

 

 

Spring sprung a leak

Sunday, 22 March, 2026

It’s one month since we moved in. The second bedroom is full of boxes waiting to be unpacked or put away. Until we have a longer-term commitment, we won’t be changing anything. We want to, and it’s a long list. For now things feel messy. On Friday after my hospital visit, I came upstairs, took a photo – it was my Spring Equinox set – and almost didn’t post it. Seriously messy. Seriously real.

Messy but real state of the world

It’s a little better when seen from the couch. Our TV had been so far away that it strained our eyes to look at it, so we moved it closer. I thought, hoped, the coffee table would be a temporary measure, but Krish is keen to keep it. I do hope that won’t be the case. The coffee table isn’t my style, but I suppose it’s serving a purpose right now, and it’s nice to have the TV for relaxing.

There was a rare treat this week. We unpacked one of the boxes from our shipping container. Everything has sat in storage since November 2022. I was beginning to think I would never see our belongings again, but we needed frying pans and it made sense to rescue our own. So pleased about this.


I have my quiet mornings waiting to work. It’s snowed on and off for ages now, like winter can’t bear to go. One morning, looking up from the table where I was setting up my laptop, I noticed the light, the snow, the pale blue of the sky and thought perhaps I might be in Scandinavia. Throughout the snowy days, the people opposite still need to smoke, even during b;ixxards. Nordic it might look out there, but still quintessentially Canadian.


Winter passes, and Spring is next. Speaking of Spring, it came in very, very wet. It continues that way. At least the rain isn’t freezing anymore. That’s the worst kind of winter weather.

Spring in Toronto is funny, anyway. One day snow, the next warm, then a blizzard and so on. They say Toronto has eleven seasons:

  • Winter: Cold, grey, and long.
  • Fool’s Spring: One 15°C day in March where everyone wears shorts, followed by immediate regret.
  • Second Winter: Snow returns right after you put your winter boots away.
  • Spring of Deception: It looks sunny, but the wind is biting.
  • Third Winter: A surprise April snowstorm.
  • The Pollening: Everything turns yellow, and everyone sneezes.
  • Actual Spring: Lasts approximately 3 days.
  • Summer: High temperatures, high humidity, and nonstop patio time.
  • False Fall: A nice, crisp day in September.
  • Second Summer: Hot weather returns, causing panic over air conditioning.
  • Actual Fall: Leaves turn brown, and construction season finally ends.

While this may seem silly, it’s remarkably true.

Crocuses are ready to bloom. They usually go into full flower only to be blown over and snowed under shortly afterwards
Downstairs, the restaurant comes alive Wednesday through Saturday. They were smoking something for dinner. I’m always curious what’s on the menu, the one I can’t really afford

My friend, Judy, had asked me if I was interested in one of the restaurants her gym friends had recommended. Of the two, she chose a Korean hotpot place not too far away. The bus was late picking me up, but I got there in good time. My only other hotpot experience had been a shared (with Robin) pot of both on a hotplate that kept it simmering. That time, we collected some ingredients and cooked them ourselves in the broth before drinking it. This was different. We collected a metal bowl and some tongs and then moved along a long counter filled with meats, fish, vegetables and noodles. A server helped us understand what each thing was.

I chose lamb rolls, a pork belly roll, shrimp, squid rings, enoki mushrooms, tofu, Shanghai bok choy, kelp shoots, and a Chinese doughnut (looking just like a mini Yorkshire pudding). At the counter, they weighed it – it came to around $13, less than expected – and I chose a broth. Mala with sesame. A slightly spicy choice and a good one. They brought the bowl to the table when everything was cooked, along with a drink. After the meal, we got a mini Yube soft-serve cone, a lovely ending to a delicious and comforting meal. I’ll go again and make some different choices.

My finished mala broth with all the ingredients – doughnut on the right. Yum

I’m lucky to have the WheelTrans option. It sometimes feels like I’m cheating, but, quite honestly,I don’t know if I’d go out much without it. They have buses, accessible taxis and regular taxis. On the day I met Judy,  it was a bus. The drivers are excellent and help you every step of the way. The downside is that they hold more people, so there are often pick-ups and drop-offs that turn short rides into excursions. Because of all the activity, along with crazy Toronto traffic and roadworks, they can be late. I stood outside in minus 13 just over a week ago, and I waited for 45 minutes. Not good, but how do I complain about this fantastic service, a first-class ride for the price of a bus ticket?

I also took another walk to Contra Cafe on an unusually mild day. There are some odd houses in this neighbourhood, and I’m reacquainting myself with them. There are some strange garden decorations, the art house, the rubbish house and the Greek house. I’ll have to reconnect and check them all out more closely when the weather warms up even more.




There are also some colourful utility boxes along the way. These are on Shaw Street.


Finally, at Contra Cafe, I had a chai latte. I like how they make it here, with a large tea bag and no sugar

I got inspired by the Hotpot, and I skipped the hospital cooking class that day. A friend shared a recipe from the class, and I made it at home. I ad-libbed a miso, carrot and ginger soup and added some shrimp instead of chicken. Enjoyable!

Miso ginger soup

And another insider’s treat with the next photo.

We don’t know if the Old Man is still there, but we were heartened to see some work being done in the next-door garden. Bring on planting season. We had so much fun watching it evolve last time

Friday Photos (20 March, Spring Equinox)

Front. Freezing rain turned to just rain
Side of the house
The back patio and next door garden
The oak tree is losing its brown leaves

New neighbourhood – new beginning

Saturday, 10 June, 2023

I have a feeling all the time like I’m forgetting to do something. This is what comes of having little to no routine.

Packing up to leave Parkdale was a big job. We’ve accumulated stuff, way too much in my opinion. I wanted so much to just leave it there, but of course it had to come. We did manage, however, to sell our coffee table. It might have been handy in the new place but it was also large and just one more heavy thing to move. As it was, it took three days, three trips to get everything over here. Maybe it could have been done in less but the truth is we didn’t have enough packing bags or boxes so each time things arrived here everything was emptied out and the bags and boxes went back for repacking.

Our biggest fear was to transport any bugs with us. We bought a large heating box and everything we owned that could go, went into that box to make sure we were OK. It took up a lot of floor space but it just had to be done.

Moving confusion as usual with the dreaded box taking up a lot of living room floor
Top left yellow circle is us, Robin to the right, pink

When the owner met us and showed us upstairs I was surprised by how nice and large it was. The photos didn’t show it well, and mine haven’t improved on them much. As Krish put it many times afterwards, this is a very grown up space. Adults live here. There’s a large open plan living room with a big kitchen space and a huge centre island for food preparation and the stove. There are two bedrooms, one we are using to store our things. And there are cupboards. Everywhere. Every room has a ton of storage space. In the living area, the cupboard space holds a microwave, laundry area with washer and dryer, a cleaning supply area, and a pantry – all floor to ceiling. I’ve never seen so much storage space and I’m enjoying that.

The living room – never looks as spacious in a photo. Here we’ve already started to make ourselves at home (euphimism)
The kitchen with its massive island
The massive kitchen island overlooking the living room

We are above a restaurant called Actinolite – it’s open four days a week for dinner and it’s all chef’s choice tasting plates. The people who own this aoartment own the restaurant too and they lived here before they bought a house in this neighbourhood, better suited to their two young sons. Downstairs beside the restaurant patio is a herb garden where we can help ourselves. The biggest crop is lovage and we’ve had quite a bit of it.

Walking towards Actinolite, the space on the right hand corner
Outside the restaurant side entrance, some sour dough loaves cooling

Before we moved here, I was a bit worried about how I’d handle being in this neighbourhood. There are four supermarkets but all are a good walk and none are handy by bus either. When we first arrived, though, I discovered that there is a small collection of shops five minutes away to the west – no fresh food really but two bakeries, one restaurant, and a pharmacy.

A strip of new townhouses on our way along Hallam to the little shops. It’s very residential here over by the school

Sometimes quiet but also with some busier times – weekends – Dovercourt and Hallam is nice to walk over to. The Portuguese bakery, Progress, is our regular spot, while across the road trendier Santana has the best pasteis de nata we’ve had in Toronto

In a garage area behind Dovercourt, someone is a collector

The streets can be very pretty. It continues to surprise me that many of the houses are the same vintage as Hackney houses, yet look so very different. If I walk east there’s a coffee shop quite nearby. Amazingly, I haven’t checked it out yet but really should.  If we walk 15 to 20 minutes we are at the Meghan and Harry love nest, as I call it. I keep meaning to do that trek but who knows if it will happen. After a few months of quite a nice reprieve from knee pain, it is back. Not as bad as before, but enough to slow me down and cry out for more frequent stops on streets that have nowhere to rest.

The prize winner house on Shaw Street (one small street west). A true Greek paradise. There’s a story here

Continue reading “New neighbourhood – new beginning”

Parkdale Living

Friday, 7 April, 2023

I didn’t have much recent experience of Parkdale when I first came here to the flat we sublet from someone who planned a winter getaway from Toronto. There’s a reason for that. Parkdale has always been a west end neighbourhood with a bad reputation – drugs and prostitution, that’s what I heard. I’d passed through it on my way to the Polish neighbourhood of Roncesvalles. sure.

Green marks Robin's place and the pink is Parkdale
Green marks Robin’s place and the pink is Parkdale
Parkdale neighbourhood

A very long time ago I even lived here – on a street called Spencer perhaps in 1967. I wasn’t there for long and my memory is vague, but in those days the bad reputation wasn’t there, it was just a family-oriented and easy for single living, an almost suburban area on the edge of Toronto . I llived for a while with a group of guys from Salford (Manchester) – they had a band. One was a boyfriend of a friend of mine, Angie – her parents owned a nudist colony near Hamilton, but that’s another story. That one was very handsome, out of my league I thought. Then there was another – and how shameful that I don’t remember the names of either one – Geoff, Ray? I lived in this apartment with ‘the other one,’ there was no love but it was convenient and friendly… It was here I met my first serious boyfriend, Jimmy, a young genius musician – at a party and again that’s another story. My biggest memory of those days is that I was carefree, it was a rock n roll sort of life but more everyday, and that was a store on the corner where I could call and order groceries and they’d show up at my door. Maybe it was just a few months but I was cocooned from the reality of the neighbourhood, it was just a place to stay.

This is Jameson Avenue – a street with apartment buildings on both sides. Each one is different. Krish read that it’s the most multicultural area in the world. Could be, I suppose

Fast forward many years, and Robin and I once bid for an apartment a street or two away from where I am now – Dunn Avenue. It was the ground floor of one of the very large Parkdale houses and there was a patio off of one of the bedrooms. I thought I had that apartment in the bag after I found out that the owner was a cyclist and talked with him about my cyclist ex husband. Then I was stunned to not be offered it. Not long afterwards, my mother died and the shock of it, the reality of what life stretched ahead of me and my need to go for what I needed and wanted in my life, meant that I left Toronto and headed for London. Crazy days.

The desk I thought I would use but haven’t. I’m too used to the coffee table 
Winter view from the balcony
Where we are

So here I was and still am in Parkdale, not far from these two places, and in the first several days neither one of us was happy with it. ‘Don’t walk alone here,’ Krish asked. ‘Always take a cab home if it’s dark, no matter how early.’ He was referring to the many people who prowled and lounged on the streets, homeless, sometimes drunk or high. I reminded Krish of our early days in Hackney when it was derelict and neglected, and tried to make light of it. Then we grew to liked it. Like many such neighbourhoods, Parkdale had its share of community and pride. The shop owners were friendly, the mix was eclectic, people spoke to each other here and there.

We found restaurants, shops, the library, the community centre. I explored the streets as much as the winter weather allowed. In one shop, Soepa, I met Jenna and her family – husband Karma who was a chef, and little daughter Suki. She may have singlehandedly won me over, immediately knowing my name and remembering everything I asked her about, ‘That parsley you asked about? I’ve got some in now.’ Suffering a little from the price of food, we went and still go every week to get a box of food – they’re given out without question from the community centre on a street corner on the main street – keeping what we know we needed and giving away what we didn’t. It all helped us feel more welcome.

Soepa from outside
Soepa inside

Food-centred as always, we found two Indian shops, Soepa of course (it’s a specialty food store), a restaurant called Mezz which is a bar with a daily changing menu, a Filipino takeaway,  a hole in the wall shop where they make fresh samosa chaat, a Tibetan restaurant called Himalayan Kitchen that makes a great lassi… this area is called Little Tibet, one of the largest Tibetan diaspora outside of India and Nepal/ There are so many Tibetan cafes and shops – Tibetan, Nepalese, Indian.  i already knew about the Skyline diner where I’d eaten with my friend, Leslie and who served the breakfast Krish would get sometimes – steak and eggs – I’d get a small Greek salad and a few pieces of the steak, enough.

Bells at one of the Buddhist temples in large houses on the side streets. This one is very close to me
Queen’s Supermarket – an Indian variety store with some interesting groceries. On this day they had green mangoes on the stalk
Mandala Corner is just off Queen Street and sells a small selection of Indian shelf goods, as well as snacks
Samosa Chaat from Mandala Corner

Tibet restaurants and cafes everywhere. Momo heaven for some
Mezz
Bag of food from the community

Something else about Parkdale – the homes. There are streets of large houses, with so many different architectural styles it’s bewildering. The roofs are my favourite, but also the balconies and verandahs  The ice and snow has kept me from wandering or lingering too long, but now our days here are getting shorter but warmer I really do have to take the time to do that. There’s a lot of history here.

Parkdale was founded as an independent settlement in the 1850s, became a village in 1879 and ten years later amalgamated with Toronto. It was originally an upper-income suburb and that’s why there are so many grand houses. Maybe of these have interesting histories. With any luck, in the warmer weather approaching now, I can look more closely at some of them. It seems that the building of the Queen Elizabeth Way (highway) in 1955 changed the neighbourhood. It became denser, apartments sprang up, immigrants and lower-income people moved in. In the 1970s it was an area where inpatients from the psychiatric hospital to the east were released to be integrated into the general population again. That’s in part how it gained its reputation as a neighbourhood with poverty, crime, drugs, homelessness, and large numbers of people living with mental illness. It’s commendable that a caring community has sprung up to help Parkdale’s very mixed population. There are definitely characters on the streets, you get used to seeing them, but I also know that they are clothed and fed well if they know where to go.

One of many of the large houses in the neighbourhood
There’s a penchant for these conical shapes on top of small buttress-type additions, with some being what the internet tells me are Frustums (flat sided cones). This is one of my favourites
An example of a grand house with many verandah styles

We are also close to the lake. The train tracks and highways (two of them) stand in our way but there are pedestrian bridges that go across. While I’m not really a lake person here, I do have a thing for the water (looking at rather than being in it) and so we have gone down there to take photos. On the day we went it was snowy and icy so I chose the route with the least slip and fall possibilities. There’s another bridge at the bottom of my street but the parkette area is much bigger so I avoided it. The bridge further west was my choice. On the way I was struck with the curve of the bay and the number of transport routes stretching below me, the suburbs looming across the sweep of the lake, not so far away. The bridge was a long pedestrian one and covered in graffiti. Once across there was a parkette and a rugged wooden fence bordering the road. Then walking back the view of central Toronto seemed stunning with the setting sun at my back.





There may be some more talk about Parkdale but for now that’s it. We’ve had hard times here – the bugs, the space we’re in and how little of it we were actually given, the way the building smells of (many) dogs, the noise from neighbours – crashing about, heavy feet, loud arguments that worried me, the way I hear the wind howling when I open the window at night, the cost of laundry…we hope these things are temporary, especially the bugs (how we fear taking them with us). These things apart, we will miss it here.

Spring is finally coming

We’ve been here since early January and so I’ve taken a lot of photos. I can’t choose to feature all of them, but I’ll try to be guided by what’s written here and more may crop up if I’m inspired.

I’ve been reading a blog for some years written by an American woman who goes to Venice every year for a month or two at a time. She’s also called Jan, and writes every day while she’s away – six or seven paragraphs with five or six photos. I enjoy seeing how she spends her days. She’s very different than I am, filling her days with museums and art galleries, usually eating one meal out and one meal in (I found her on one of my foodie sites, The Hungry Onion, after all). Should I do this? Would it work better? Jan’s Continue reading “Parkdale Living”