Market to Table – Cooking in Turin

Friday, 5 October, 2018

Third time trying and this year I finally managed to get a cooking lesson in Torino. My source was Bonappetour. I’ll definitely check this again for the future!

The course I chose was Market to Table with Rosemarie. The plan – meet for breakfast, go to the market, cook, eat! This reminded me of Lucy’s classes in Lyon so it was familiar. Always a little cautious, I set off on Friday morning just about 8am. I couldn’t find a single way to avoid the dreaded metro but ‘go’ it was.

Three Torets at Bernini
Three Torets at Bernini
The metro at Bernini
The metro at Bernini 

I’d done a little reading and, coincidentally, had stumbled over comments about Rosemarie and her cooking classes in other Torino blogs. That’s also how I discovered her blog! So when she walked into the little caffeteria, I knew her instantly. Accidental stalking pays off! We each had a pastry with pear and ginger and I had a ‘cappuccia’ – thanks to Rosemarie for teaching me that word.

The local market, Brunelleschi, is very small compared to Porta Palazzo and the markets Giovanni introduced me to but it’s got everything you’d need and it’s calmer and less rude. Rosemarie bought beans, pears, a cheese with peppercorns, some ricotta, five salted anchovies from Spain. It’s good to listen and pick up the market terms, hearing things that might be useful for me later. I was impressed by how the stall holders could make suggestions when Rosemarie told them what she was cooking. From here we moved on to a butcher where again they listened to the menu and knew what meat to cut up for stewing. And a generous stalk of sage, inside a twist of paper.

At the bakery, Rosemarie chose grissini and six crusty buns warm from the oven. At the wine store, they listened carefully to what we were going to eat and suggested the wine. As we left, Rosemarie told me they wanted me to have a biscuit – yum! I chose fig and nut.

At the enoteca. Fervent discussion about the choice of wine
At the enoteca. Fervent discussion about the choice of wine

Rosemarie lives on the third floor of a slightly older apartment building. We get there in a tiny lift whose doors are opened manually. I survive that risk too! The flat is large and homey. The whole thing is homey.

Rosemarie had invited another person over to help her with prep and cleaning. I’m surprised that it’s another Torino blogger that have I been reading, Sonia. (Did I find them through each other’s sites?) It feels a little odd knowing that I have had a glimpse of their Torino lives, while I’m a stranger. But it does feel like I’m among friends. That’s a good feeling.

It’s also a good feeling to have a helper while you’re cooking. Sonia set things out, cleaned up behind us, and was an expert hand with kneading the pasta dough. I learned a lot and I got to prep and help with the cooking. I’m pretty sure I could manage to cook all of these things with a little patience – not my strongest suit, going slowly.

The menu, as promised in email — Appetiser: acciughe al verde (Anchovies in green sauce) Starter: agnolotti al plin con burro e salvia (pinched agnolotti in butter and sage) Main: Fricandò di manzo (Piedmontese beef fricandò) Dessert: Pere cotte al vino (Pears poached in wine).

Rosemarie's kitchen
Rosemarie’s kitchen

My pictorial essay follows!
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Shroud of Turin and Gran Balon!

Sunday, 30 September, 2018 24C

But first, another culinary note. Yesterday we decided it was time to give our local enoteca (wine shop with cafe) a chance. We pass it all the time but have never gone in.  I ordered russian salad (skipping the two pasta choices) and milanese. Krish had penne with ragu and also the milanese. The pranzo (lunch) deal is 12 Euros each.

Pranzo menu
Pranzo menu
Monochromatic lunch - Russian salad, Milanese with Cauliflower Gratin
My monochromatic lunch – Russian salad, Milanese with Cauliflower Gratin

It’s OK. We may go again. Simple food, friendly service, a no-brainer since it’s across the road. However, again we’re struck with how ordinary and unmemorable the food is, especially when I throw two salads together later in the day for dinner. Would the Italians think my food too complicated, too much going on? It’s also worth mentioning that there were six or seven people sitting on a larger table across from us. They seemed to be ordering everything on the menu and sharing the huge platters. Despite the overflowoing banquet, they swallow it all in record time and leave, empty plates everywhere!

My dinner. Asparagus with Chicken, Two salads - Pesto Potato salad, Beet with goat cheese and arugula
My dinner. Asparagus with Chicken, Two salads – Pesto Potato salad, Beet with goat cheese and arugula

I’m not a huge fan of churches unless they are rustic and unique. I don’t typically enjoy opulence or artistic piety. But then the Cattedrale di San Giovanni Battista (Cathedral of St John the Baptist, aka Torino Duomo) was supposed to be open for 3 Euros. Last year the Duomo was covered in scaffolding but this year construction is finished. It’s a beautiful and intricate dome atop an otherwise plain looking rectangle of a church. The looming campanile (bell tower) dates from 1470 and the church was built during 1491–98 . It would be unremarkable if it didn’t contain the chapel of the Holy Shroud, which was added in 1668–94.

The Campanile on the left, the domes of the Duomo to the right
The Campanile on the left, the domes of the Duomo to the right
Steps to the cathedral
Steps to the cathedral
Looking towards the altar
Looking towards the altar
Lighting my usual candle to Mum and Dad (centre fourth row down)
Lighting my usual candle to Mum and Dad (centre fourth row down)
Looking up to the smaller dome
Looking up to the smaller dome

There’s nothing to make me linger in here – the usual memorial statues and plaques, pews, banks of candles, an organ… but the altar is quite stunning, overlooked by a very large window, where I could see people looking down to where we were, and that’s where I need to head. Walking around, though, I couldn’t find a way in so supposed it was a separate entry – it was.

But this big window intrigued me, looking down on us. I need to get behind there!
But this big window intrigued me, looking down on us. I need to get behind there!

Before wandering outside, I saw a small crowd of people and hoped I could get in behind the window there but, no, this was the spot for the shroud. It’s displayed only once every 25 years unless the Pope is in town so I wouldn’t get to see it, but there’s an area for it and there was lot of genuflecting and crossing and muttered prayer – and the most candles! – going on in front of that thing. I stayed for a little while to read the prayer, translated in several languages. And then I left.

The Chapel of the Holy Shroud
The Chapel of the Holy Shroud

It seems the entrance to the cathedral museum is around the side so I went in there too. On the way in there are some pretty solid ruins, and I was told there are more inside. In the foyer, a very short and elderly lady with a badly curved spine wanted to talk to me but she couldn’t speak English so I was directed to another behind the counter. There was nothing about a 3 Euro entry but apparently I can come here any time for 3.50 so I decided that I would wait. Today it’s packed.

Ruins inside the Cathedral museum
Ruins inside the Cathedral museum

Continue reading “Shroud of Turin and Gran Balon!”

Shopping in Torino

Saturday, 15 September, 2018 32 and very humid

I went out!

I decided over breakfast that I wanted to go shopping, something I rarely do while on holiday. There are two stores I’ve heard about that might do the trick. One is OVS, which is a clothing department store, and the other is Rinascente, a national department store. There are several shopping areas in Turin but these stores are on Via Lagrange and Via Roma – both somewhat upscale.

Dhal for breakfast
Dhal for breakfast

The tram wasn’t as crowded as expected this morning, particularly since a lot of people get off at the first stop, Porta Palazzo market, in full swing for a Saturday. We both score a seat!

When we get to our final stop there’s more to see than we expected – a real mix of buildings. Some quite baroque, and one looked medieval. We wandered along the street looking at the architectural details. This isn’t like Paris, where all the buildings conform in colour and design, and this makes everything seem more interesting so we’re curious.

Some of the architectural detail is stunning
Some of the architectural detail is stunning

Ahead of us on the main road, we spotted an impressive building with one of those really tall doors. We headed towards it to start our journey to shop but were a bit delayed by swarms of birds.

A couple of times birds came swooping down the road
A couple of times birds came swooping down the road
The birds perched everywhere and we noticed there's no deterring spikes here
The birds perched everywhere and we noticed there’s no deterring spikes here
Looking towards our targeted building, the contrast with the medieval building on the right
Looking towards our targeted building, the contrast with the medieval building on the right
Someone opened the front door of this magnificent building
Someone opened the front door of the magnificent building we were heading towards

There were some great details on that building. First, it must have originally been something to do with electricity ( I can’t find the details so far) since along above some windows there were some engraved names – GRAMME THOMSON EDISON AMPERE FARADAY OHM.

Electricity!
Electricity!

And another great detail – wish I were taller – these rather demonic figures!

Turin has links to the occult - can see why
Turin has links to the occult – can see why

Then we turned towards – shopping! Continue reading “Shopping in Torino”

Rediscovering Torino and napping

Tuesday and Wednesday, 4 and 5 September, 2018

A good night’s sleep and the next day a slow morning. There’s something nice about going somewhere for longer than the usual week or two. There’s no need to rush to do anything. There’s plenty of time if you don’t get too lazy and this time I actually plan to be quite lazy and have some days of rest. Today seemed like a good day to do this. However, I do have to eat and eating is something that’s central to my life and travel. So…off to the market – briefly.

I now like the farmers’ market far more than the bigger market in the square. We mostly looked around to see what was being sold. Italians like to sell only what they produce themselves and this means everything is seasonal. At the beginning of September, the food looks a bit different than last year’s mid-September arrival. I bought a lettuce and some tomatoes.

The Farmers' Market at Porta Palazzo
The Farmers’ Market at Porta Palazzo

In the Mercato Orologio, we bought a pizzetta. Then we wandered a bit.

The big market at Porta Palazzo
The big market at Porta Palazzo. I thought it would be fun to contrast this to last week’s photo of a pepper seller in Ridley Road
Wandering through the Galleria. It's been cleaned up and there are some outlets now
Wandering through the Galleria. It’s been cleaned up and there are some outlets now
We were amused AND horrified to see 'Burger Store' in the Piazza Reppublica
We were amused AND horrified to see ‘Burger Store’ in the Piazza Repubblica
We ordered an insalatina di polpo to go (osporto) and watched the pizza making skills in Rondini
We ordered an insalatina di polpo to go (osporto) and watched the pizza making skills in Rondini

Definitely time for a nap! It was just like the hot summer in London. Afternoon sleeps were normal and pleasant. We talked about going out for dinner but in the end we ran to the Carrefour, went to fill some bottles at the fountain and dined on package ravioli! A television night.

A lazy dinner
A lazy dinner

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Hazy summer days

Monday 30 July, 2018

The summer has continued very hot, sometimes with very little breeze. It’s hard to do much and people outside are quick-tempered and slow-moving. London in the heat isn’t a pretty thing.

I’ve stayed indoors as much as I can. And I decided to buy myself a Sindy doll. I really want one from the 60s, when I would have had my first one, but they are scarce and expensive. I got one from the 80s instead. She’s called Bunches. Her clothing is very flimsy but I made her a crinoline petticoat so that her skirt would fill out. I’m not convinced it looks right but it will do for now. I’ll keep my eyes out for another.

Sindy - Bunches
Sindy – Bunches
The grass has turned to gold and I wish I had a garden. Out back.
The grass has turned to gold and I wish I had a garden. Out back.

My friend, Susanne, and I used to meet quite often. We met through DigitalEve UK. She was feisty and interesting and had come to London from Austria. When her work contracted ended she had a lot of trouble finding something new. So I mentioned eModeration to her, as a stopgap, where she could find a job from home using her German. She’s gone from strength to strength and now works fulltime for them. So it’s much harder to pin her down for a meeting.

But we made it! I sent Susanne, a fellow foodie, a list of ‘hot’ restaurants and she chose The Smoking Goat Bar on Redchurch Street. Susanne is familiar with Northern Thai food so was game to try the new place. My review:

I got there to a quiet restaurant and asked to be sat near the back, where it seemed quieter. Back here there are low stools rather than chairs. There’s a good view of the bar area, where barbecuing takes place. By the time we left it was heaving with people.

We were recommended four sharing dishes so we deliberated. Here’s what we had:

Barbecue Tamworth Skewer – 1 each. This is marinated belly pork alternated with some of its fat and barbecued on skewers
Gai Yang Chicken with Sriracha – This had an extraordinary sour and spicy flavour that surprised me. I would have this again, while from the menu it hadn’t sounded interesting at all (friend’s choice)
Smoked Aubergine with Egg & Chill – an intensely smoky whole small aubergine with a lovely runny poached egg and some lovely herbs
Northern Thai Style Mutton Laab – this was a bit salty but delicious. It was strewn with herbs and chili. Spicy!
Stir Fried Cornish Greens & Soy – our nod to vegetables. Nicely done!
Lardo Fried Rice – I chose it since it’s described in reviews as ‘A must-have.’ So we had to have it! The rice was greasy in a good way and studded with green chillies, crispy lardo and some egg. I did really like it but now I’ve had it, I’ve had it and would move on to a plain jasmine rice, which I hear is bottomless.

I’d go again! (And the price was a nice surprise!)



Continue reading “Hazy summer days”